Must try: Morinaga Sweet Sake (Ginger)

Amazake (甘酒, sweet sake) is a traditional sweet beverage made from rice that has been consumed by Japanese people since the Nara period. The manner of making varies depending on the area in various parts of the country. Commonly,  it’s made by mixing rice bran with rice and rice porridge, keeping it warm, and saccharifyingContinue reading “Must try: Morinaga Sweet Sake (Ginger)”